Kitchen Knives
Overview
Forged Construction: Enhanced durability and strength through traditional forging process
Stainless Steel Material: 4Cr13 steel composition provides corrosion resistance and edge retention
Professional Grade: Multiple specialized knife types for various culinary cutting tasks
Ergonomic Handle: 145mm comfortable grip designed for extended use
Sharp Edge: 60° tip angle ensures precise cutting performance
Specifications
Blade Length: 190mm
Handle Length: 145mm
Total Length: 335mm
Material: 4Cr13 stainless steel
Blade Angle: Above 60°
Knife Types: Cutting knife, Chef knife, Sande knife, Japanese kitchen knife, Universal knife, Kitchen knife
Process: Forged craftsmanship
Packing List
Kitchen knife*1
